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Frozen Meat
India among all countries in the world is bestowed with the highest livestock population grazing its fields. One of the major factors contributing to this level of livestock is the low per capita domestic consumption of meat.
Exports of Indian BUFFALO meat have been rapidly growing; the meat is lean, nutritious and has been tested to contain 40% less cholesterol, 55% less calories, 10% more proteins, minerals, and vitamins than beef.
The demand for Buffalo Meat in international market has sparked a lot of increase in the Meat Exports from India.
India is the first largest Buffalo Meat Exporter in the world, is looking to cash in on its prices advantage to compete in the global market. The Rs. 2.68 Lakh Crores industry has already set its sights on newer markets like CIS Countries this year by strengthening infrastructure facilities and quality standards. Indian Buffalo Meat is currently exported to 64 Countries. Apart from its traditional market like Egypt, Malaysia, Syria and Jordan, the country also exports huge quantities to Turkey, Kuwait, Oman, and Saudi Arabia.
Availability of Healthy Livestock:
India has the largest population of buffaloes. The Far Exports plant is ideally located in Uttar Pradesh, the largest buffalo growing state in the country. The animals are brought on an agreed specification, which covers the process and hygiene requirements, which are again ensured by Ante-mortem and Post-mortem examination by qualified Veterinarians Further; animals are not fed on hormones and growth promoters, they are under organic farming system
Quality and Food Safety Assurance Programme
In order to direct and control the activities of the establishment and to provide confidence that meat Quality and Safety requirements will be fulfilled, the company has adopted programmes which prevent non-conformities. The programme includes inspections and testing by in-house as well External Laboratories. The livestock and carcasses are counter checked by the appointed doctor. Finally, the deputed doctor confirms its approval by issuing a certificate which mentions in detail that the meat is safe. Healthy, unadulterated and free from diseases and contamination.
Production of deboned, de-glanded frozen Buffalo meat for export from India is a very regulated industry under the compulsory licensing of Agricultural & Processed Food Products Export Development Authority (APEDA), Ministry of Commerce (MoC), Government of India (GOI).
Our manufacturing facilities have been certified for stringent quality and food safety systems. We are an ISO 9001, FSSC 22000, ISO 14001, ISO 45001 & HACCP process-compliant organisation & our products are known for quality, both home & abroad.
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